Deep Onion Uttapam, 354g –

 A traditional South Indian delicacy, this ready-to-cook uttapam is made from a soft, fermented rice and lentil batter topped generously with fresh onions and mild spices. Quick and easy to prepare, it delivers a fluffy texture and authentic flavor, perfect for breakfast, snacks, or light meals. Simply heat, serve with chutney or sambar, and enjoy a wholesome, flavorful treat.