Laxmi Freshly Milled Besan - 4 Lb (1.81 Kg)

About Gram Flour

Gram flour, also known as besan, is a versatile ingredient made from hulled chickpeas, or chana dal. With a slightly nutty flavor and earthy aroma, it is a popular choice in Indian cuisine, especially among the large vegetarian population in the country.

Uses in Indian Cooking

Gram flour is widely used as a thickening agent in curries and gravies, adding a creamy texture and enhancing the flavor profile of the dish. It is also a key ingredient in making crispy and delicious fritters known as pakoras, a favorite snack in Indian households.

Gluten-Free and Nutritious

For those with gluten allergies, gram flour is a great alternative as it is naturally gluten-free. Additionally, with its high-protein content, gram flour is a nutritious choice for anyone looking to increase their protein intake. Whether in traditional Indian recipes or as a substitute in Western cooking, gram flour offers a variety of culinary possibilities.